| _ImportTime | 2013-01-07 16:54:34 | |
| marcleader | 00988aam a2200277 4500 | |
| cf001 | 2786964 | |
| cf005 | 20140225095016.0 | |
| cf008 | 041014s2004 0 dut | |
| df020 | ##
|a90-209-5675-2 | |
| df020 | ##
|a9789020956757
|9hardback | |
| df040 | ##
|aVLACC I
|bdut
|cOpen Vlacc | |
| df084 | ##
|a629.71 | |
| df096 | ##
|9441
|aBasis kookboeken | |
| df100 | #9
|aVan Hecke, Geert
|4aut | |
| df245 | #0
|aEenvoudige vleesrecepten van eigen bodem
|brestaurant De Karmeliet
|cGeert Van Hecke ; fotogr. Philipe Debeerst ; tekst Jan Van Hemeledonck
|hBOEK | |
| df260 | ##
|aTielt
|bLannoo
|c2004 | |
| df300 | ##
|a173 p.
|bill. | |
| df365 | ##
|b39,95
|cEUR | |
| df490 | ##
|aCarnet de cuisine
|v2 | |
| df521 | ##
|avolwassenen | |
| df650 | ##
|aVleesgerechten
|9vtr | |
| df693 | #2
|9EDBKAZ
|aDagelijks leven
|xEten - Drinken
|yBeroemde koks
|zBeroemde koks | |
| df700 | ##
|aDebeerst, Philippe
|4pht | |
| df700 | ##
|aVan Hemeledonck, Jan
|4aut | |
| df852 |
|a4000
|bVolwassenen Horeca - voeding [kast 10-13]
|c629.71
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|pOS2473828
|wN
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|1N
|2BSV
|66873332
|92005-04-13T00:00+0200
|id19553553
|nmrest | 553553 |
| df852 |
|a4510
|bMagazijn informatief
|cM2542
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|eX
|jM2542
|oZI0
|pPO0728306
|wN
|xSeq: 2
|yB3
|1N
|2X
|611699250
|92004-12-23T00:00+0100
|id19553553
|nmrest | 553553 |
| df852 |
|a4541
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|c629.2 HECK
|dMAGAZIJN : NON-FICTIE : ENKEL NA MAGAZIJNRESERVATIE :
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|id19553553
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| df852 |
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|92012-04-16T00:00+0200
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|92005-04-15T00:00+0200
|id19553553
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| df852 |
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|xSeq: 2
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|1N
|612486038
|92005-02-01T00:00+0100
|id19553553
|nmrest | 553553 |
| df852 |
|a4332
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|cMF 21.470
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|e@
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|oXWF
|pA64.908
|wN
|yZZ
|1N
|613082240
|92018-01-29T00:00+0100
|id19553553
|nmrest | 553553 |
| df999 | ##
|aBeroemde koks
|bVan Hecke
|cED
|d2004
|fVANH
|zVN ZIZO 2*9 | |
| df999 | ##
|bVan Hecke
|c629.71
|d2004
|fVANH
|zVN SISO 2*9 | |
| meta_author |
|tpersonal
|fGeert
|pVan
|lHecke
|rVan Hecke, Geert
|caut
|9Geert Van Hecke | |
| meta_author |
|tpersonal
|fPhilippe
|lDebeerst
|rDebeerst, Philippe
|cpht
|9Philippe Debeerst | |
| meta_author |
|tpersonal
|fJan
|pVan
|lHemeledonck
|rVan Hemeledonck, Jan
|caut
|9Jan Van Hemeledonck | |
| meta_isbn | 9789020956757 | |
| meta_isbnyear | 97890209567572004 | |
| meta_subject |
|tVleesgerechten | |
| meta_subject |
|lVan Hecke, Geert
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|lkookboeken
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|lBrugse auteur
|id19553553
|nmrest | 553553 |
| meta_title | Eenvoudige vleesrecepten van eigen bodem : restaurant De Karmeliet | |
| meta_vlaccid | 2786964 | |
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