| _ImportTime | 2013-01-07 21:06:35 | |
| marcleader | 00808aam a2200277 4500 | |
| cf001 | 7886680 | |
| cf005 | 20121107092719.0 | |
| cf008 | 101019s2011 0 dut | |
| df020 | ##
|a9789490028305
|9hardback | |
| df035 | ##
|a9789490028305 | |
| df035 | ##
|aBBA000033689 | |
| df040 | ##
|aBoekenBank
|bdut
|cOpen Vlacc | |
| df084 | ##
|a629.2 | |
| df096 | ##
|9440
|aEten en drinken algemeen | |
| df100 | #9
|aHerman, Sergio
|d1970-
|4aut | |
| df245 | #0
|aSergio op reis
|hBOEK | |
| df250 | ##
|a2 | |
| df260 | ##
|aAntwerpen
|bMinestrone Culinaire Uitgeverij
|c2011 | |
| df300 | ##
|a112 p.
|bill. | |
| df365 | ##
|b17,50
|cEUR | |
| df521 | ##
|avolwassenen | |
| df650 | ##
|aGerechten
|9vtr | |
| df693 | #2
|9EDBKAZ
|aDagelijks leven
|xEten - Drinken
|yBeroemde koks
|zBeroemde koks | |
| df700 | ##
|aLe Duc, Tony
|4pht | |
| df700 | ##
|aDeclercq, Marc
|4aut | |
| df700 | ##
|aBauters, Koen
|4pht | |
| df852 |
|a2020
|b1ste verdieping Zizo Dagelijks leven
|cEten - Drinken # Beroemde koks: Beroemde koks Herman
|d1ste verdieping Dagelijks leven
|e@
|hEDBKAZ
|lHerman
|oZDA
|p01030073344
|wN
|yB3
|1N
|2BZV
|6160776
|92011-04-08T00:00+0200
|id17915045
|nmrest | 915045 |
| meta_author |
|tpersonal
|fSergio
|lHerman
|rHerman, Sergio
|b1970-
|m1970-
|caut
|9Sergio Herman 1970- | |
| meta_author |
|tpersonal
|fTony
|lLe Duc
|rLe Duc, Tony
|cpht
|9Tony Le Duc | |
| meta_author |
|tpersonal
|fMarc
|lDeclercq
|rDeclercq, Marc
|caut
|9Marc Declercq | |
| meta_author |
|tpersonal
|fKoen
|lBauters
|rBauters, Koen
|cpht
|9Koen Bauters | |
| meta_isbn | 9789490028305 | |
| meta_isbnyear | 97894900283052011 | |
| meta_subject |
|tGerechten | |
| meta_subject |
|lHerman, Sergio
|lkoken
|lkookboeken
|lberoemde koks
|id17915045
|nmrest | 915045 |
| meta_title | Sergio op reis | |
| meta_vlaccid | 7886680 | |
| branches |
|aZBB
|rss20121107 | |
| branches |
|a2020
|mEten - Drinken # Beroemde koks: Beroemde koks Herman
|s1ste verdieping Dagelijks leven
|zEDBKAZ
|sZDA
|b01030073344
|wN
|kB3
|rss20110408
|id17915045
|nmrest | 915045 |