| _ImportTime | 2013-01-07 16:45:59 | |
| marcleader | 00742aam a2200241 4500 | |
| cf001 | 2220934 | |
| cf005 | 20121107114609.0 | |
| cf008 | 001027s2000 0 dut | |
| df020 | ##
|a90-6097-569-3 | |
| df040 | ##
|aVLACC I
|bdut
|cOpen Vlacc | |
| df084 | ##
|a629.75 | |
| df100 | #9
|aCarluccio, Antonio
|4aut | |
| df245 | #0
|aNagerechten
|cAntonio and Priscilla Carluccio
|hBOEK | |
| df260 | ##
|aHaarlem
|bSchuyt
|ccop. 2000 | |
| df300 | ##
|a64 p.
|bill. | |
| df365 | ##
|b450
|cF | |
| df490 | ##
|aKoken met Carluccio | |
| df521 | ##
|avolwassenen | |
| df534 | ##
|aThe Carluccio's collection : desserts | |
| df650 | ##
|aGerechten
|xItalië
|9vtr | |
| df650 | ##
|aNagerechten
|9vtr | |
| df693 | #2
|9EDBKAZ
|aDagelijks leven
|xEten - Drinken
|yBeroemde koks
|zBeroemde koks | |
| df700 | ##
|aCarluccio, Priscilla
|4aut | |
| df852 |
|a3101
|bHuysmanhoeve culinair
|c629.75
|e@
|l629.75
|oZ00
|pEE0790907
|wN
|x[500 F]
|yB3
|1N
|66626729
|92001-10-04T00:00+0200
|id18438150
|nmrest | 438150 |
| df852 |
|a3580
|bVolwassenen informatief
|c629.75
|dVolwassenen informatief
|e@
|l629.75
|oVI0
|pOA1171828
|wN
|x[500 BEF] Seq: 2
|yB3
|1N
|66626730
|92000-12-27T00:00+0100
|id18438150
|nmrest | 438150 |
| meta_author |
|tpersonal
|fAntonio
|lCarluccio
|rCarluccio, Antonio
|caut
|9Antonio Carluccio | |
| meta_author |
|tpersonal
|fPriscilla
|lCarluccio
|rCarluccio, Priscilla
|caut
|9Priscilla Carluccio | |
| meta_isbn | 9789060975695 | |
| meta_isbnyear | 97890609756952000 | |
| meta_subject |
|tGerechten ; Italië
|tNagerechten | |
| meta_subject |
|lnagerechten
|lCarluccio, Antonio
|id18438150
|nmrest | 438150 |
| meta_title | Nagerechten | |
| meta_vlaccid | 2220934 | |
| branches |
|aZBB
|rss20121107 | |
| branches |
|a3101
|m629.75
|sZ00
|bEE0790907
|wN
|kB3
|rss20011004
|sHuysmanhoeve culinair
|id18438150
|nmrest | 438150 |
| branches |
|a3580
|m629.75
|sVolwassenen informatief
|sVI0
|bOA1171828
|wN
|kB3
|rss20001227
|id18438150
|nmrest | 438150 |