Debug informatie:
ID=0310443528 ∙ extID=|library/marc/vlacc|10443528 ∙ BSID=library\m\vlacc\rest
material=zbbBook ∙ language=dut ∙ languageo=eng ∙ type=NonFictie ∙ targetaudience=ageAdults ∙ rose_rnk=1160 ∙ hl_cnt=12 ∙ gl_hl_cnt=232 ∙ date_ent=20230317 ∙ date_mut=20231020 ∙ nbd_sum=true ∙ nbd_rev=true ∙ news_rev=false
idbrongevonden opmatch regel (debug)
4695355wise-brussel: rest
veldbevattoegevoegd van id
_ImportTime2023-03-24 00:02:22
marcleader00949aam a2200301 4500
cf00110443528
cf00520231020121629.0
cf008230317s2023 0 dut
df020## |a9789043929363 |9hardback
df035## |a9789043929363
df035## |aBBA000370317
df040## |aBoekenBank |bdut |cOpen Vlacc
df041## |heng
df084## |a629.6
df096## |9440 |aEten en drinken algemeen
df100#9 |aOliver, Jamie |4aut
df245#0 |a5 ingrediënten |bmediterraan |hBOEK
df260## |aUtrecht |bKosmos |c2023
df300## |a317 p. |billustraties
df365## |b33.99 |cEUR
df521## |avolwassenen
df534## |a5 ingredients : mediterranean
df650## |aGerechten |xMiddellandse Zeegebied |9vtr
df693#2 |9EDBKAZ |aDagelijks leven |xEten - Drinken |yBeroemde koks |zBeroemde koks
df700## |aLoftus, David |4pht
df852 |a5120 |bNon-fictie |cBeroemde koks: Beroemde koks OLIV |eBZV |hEDBKAZ |jOLIV |oVI0 |p30003007018380 |wN |yB3 |1N |2BZV |628896155 |92023-09-14T00:00+0200 |id204695355 |nmrest4695355
df852 |a5000 |bInfo: Dagelijks leven |cBeroemde koks: Beroemde koks ingr |eBZV |hEDBKAZ |jingr |oVIB |p30003007223436 |wN |yB3 |1N |2BZV |628898702 |92023-09-15T00:00+0200 |id204695355 |nmrest4695355
df852 |a5100 |bVerdieping 1 Non-Fictie 628-629 |c629.6 |dVerdieping 1 VOEDING & KOKEN |eBSV |h629.6 |oKOK |p30003007995848 |wN |yB3 |1N |2BSV |628955749 |92023-09-27T00:00+0200 |id204695355 |nmrest4695355
df852 |a5060 |bInfo: Dagelijks leven |cBeroemde koks: Beroemde koks Oliver, Jamie OLIV |eBZV |hEDBKAZ |jOLIV |lOliver, Jamie |oVIB |p30003020152849 |wN |yB3 |1N |2BZV |629015868 |92023-10-26T00:00+0200 |id204695355 |nmrest4695355
df852 |a5080 |bVerdieping 3 Gezondheid, koken, hobby & tec |c629.6 OLIV |dVerdieping 3 Gezondheid, koken, hobby & techniek |eBSV |h629.6 |jOLIV |oN60 |p30003021759838 |wN |yB3 |1N |2BSV |629028550 |92023-10-11T00:00+0200 |id204695355 |nmrest4695355
df852 |a5010 |bWetenschappen |c629.6 |eBSV |h629.6 |oVI0 |p30003014591837 |wN |yB3 |1N |2BSV |629038937 |92023-10-13T00:00+0200 |id204695355 |nmrest4695355
df998## |aLE |d20230913
df999## |aBeroemde koks |bOliver |cED |d2023 |fOLIV |zVN ZIZO 2*9
df999## |bOliver |c629.6 |d2023 |fOLIV |zVN SISO 2*9
meta_author |tpersonal |fJamie |lOliver |rOliver, Jamie |caut |9Jamie Oliver
meta_author |tpersonal |fDavid |lLoftus |rLoftus, David |cpht |9David Loftus
meta_isbn9789043929363
meta_isbnyear97890439293632023
meta_subject |tGerechten ; Middellandse Zeegebied
meta_title5 ingrediënten : mediterraan
meta_vlaccid10443528
branches |aZBB |rss20231020
branches |a5120 |mBeroemde koks: Beroemde koks OLIV |zEDBKAZ |sVI0 |b30003007018380 |wN |kB3 |rss20230914 |sNon-fictie |id204695355 |nmrest4695355
branches |a5000 |mBeroemde koks: Beroemde koks ingr |zEDBKAZ |sVIB |b30003007223436 |wN |kB3 |rss20230915 |sInfo: Dagelijks leven |id204695355 |nmrest4695355
branches |a5100 |m629.6 |sVerdieping 1 VOEDING & KOKEN |z629.6 |sKOK |b30003007995848 |wN |kB3 |rss20230927 |id204695355 |nmrest4695355
branches |a5060 |mBeroemde koks: Beroemde koks Oliver, Jamie OLIV |zEDBKAZ |sVIB |b30003020152849 |wN |kB3 |rss20231026 |sInfo: Dagelijks leven |id204695355 |nmrest4695355
branches |a5080 |m629.6 OLIV |sVerdieping 3 Gezondheid, koken, hobby & techniek |z629.6 |sN60 |b30003021759838 |wN |kB3 |rss20231011 |id204695355 |nmrest4695355
branches |a5010 |m629.6 |z629.6 |sVI0 |b30003014591837 |wN |kB3 |rss20231013 |sWetenschappen |id204695355 |nmrest4695355
frabl
4640FFBF7F1ACA0
key1
5 ingredients mediterranean
key2
oliver,jamie
mat
zbbBook
lang
dut
geïndexeerde woorden (in freetext zoek index)
5 ingrediënten ingredients